AUTHENTIC MIRIN, SUITABLE FOR EVERYDAY COOKING.

AUTHENTIC COOKING SAKE, SUITABLE FOR EVERYDAY COOKING.

A dry yet smooth junmai sake with a slight acidity. An authentic sake that compliments a variety of Asian foods. ■ ALC: 15%

A medium-dry, mild sake that pairs well with a wide range of Asian cuisines. Produced under the supervision of Reiko Kushibiki, the first Sake Master in the US. Best served hot. ■ ALC: 13%

CLASSIC JAPANESE SUSHI SAUCE

SIMPLE, READY TO USE SAUCE. CAN BE USED FOR A WIDE VARIETY OF DISHES.

Luxurious formula made with plentiful ratio of Fruits and Vegetables. Shelf Life: 25 Months at Room Temperature

・High quality soup stock extracted carefully (Dried bonito and kelp made in JAPAN) ・Umami-rich product ・No artificial colors ・Made with REAL SUGAR instead of high fructose corn syrup

Lite mayonnaise made with egg yolk. Suited for accentuating the natural flavors of ingredients, and as a base for mayonnaise-based sauces.